As one of the largest food events in town, Riverfront Times' Iron Fork event showcases our city’s finest food in one evening! The event, held for the 8th consecutive year, is a benefit for the St. Louis Area Foodbank. 2013’s event features more space and more restaurants! We have expanded into a second ballroom inside the Hotel! Guests will sample food from 45 of the city’s tastiest restaurants - all hand selected by our Food Critic, Ian Froeb! The event also features two exciting competitions with 4 of the area's top chefs, and 12 of the area's best mixologists! Guests will also enjoy live music and a variety of beer, spirits, and wine...all to support a great cause! A portion of the proceeds from Iron Fork will benefit the St. Louis Area Foodbank. Only 21+ admitted