4W5 Blues Jam, Celebrity Chef: Fat Rick
500 N. Market St.
Wilmington, DE, 19801
This event is all ages
4W5 Blues Jam
Wilmington's best blues musicians jam live! Instrumentalists and singers are welcome to join in.
Celebrity Chef: Fat Rick
Fat Rick is back!
Fat Rick will be our Celebrity Chef for our weekly 4W5 Blues Jam on Wednesday, May 8th, 2013 at 7pm.
World Cafe Live at the Queen will feature a special fixed menu of Fat Rick's "Best of Delaware" double rubbed Memphis-style ribs, authentic slow-smoked North Carolina pulled pork, Texas beef brisket, and Miz Walt's "Best of Delaware" BBQ chicken, served up with Sweet Hickory smoked BBQ baked beans, homemade slaw and fresh baked cornbread. Reservations for dinner are not required, but are strongly suggested.
You won't want to miss this one. It'll be just like old times with the big guy in da house (sans the Wild Turkey 100 proof, of course)
There is NO COVER Charge, but space is limited.
Fat Rick's BBQ Features
all features are served with BAD JU-JU BBQ BAKED BEANS and slaw
Texas Beef Brisket $11
piled high on kaiser roll
Memphis - St. Louis Style Spare Ribs $16
Smoked Chicken $14
"The Boss Hogg" Pulled Pork Sandwich Platter $11
Authentic Carolina Pulled Pork Plate $15
Bread Pudding with Jack Daniels Whiskey sauce $7
All sales are final. There are no refunds or exchanges. Cameras & recording devices are not permitted. Showtime and supporting acts are subject to change..
All Upstairs tickets are General Admission. Dining is available at World Cafe Live at the Queen. To be assured of seating for an event, dining reservations are accepted for Upstairs Live, our full service restaurant. We recommend scheduling your reservation time 1½ to 2 hours before show time. For more information and to see menus, please read the Restaurant Info.
WHEELCHAIR ACCESSIBLE SEATS are located on all seated levels of this theatre. For more information, please contact us at email@example.com or call 302-994-1400.
World Cafe Live - Wilmington Upstairs
Wed, April 1
Thu, April 2
Fri, April 3
Sat, April 4
Wed, April 8
Thu, April 9
Fri, April 10
Sat, April 11
Sat, April 11
Wed, April 15